Hello fellow cheese lovers, You’re in for a treat today! We’ve paired two of the UK’s best cheeses from two of Britain’s finest cheese makers and added a few other little bits to create a truly special cheese fondue experience (if we do say so ourselves!) You can purchase our range of Luxury Fondue Dine in kits here, or you can swap in some or your favourite other cheeses and just follow the recipe along. Inside your box you’ll find the following: Fondue ingredients: 250g Aged Gouda - Connage Highland Dairy 150g Mayfield - Alsop & Walker Sides: Cornichons Chas and Momo’s Artisan Bread Bray Cured artisan British charcuterie What else you’ll need (not provided): Fondue set/crockpot/large pan 4 flat teaspoons...
At The Cheese Collective we're passionate about sustainability which is why we use Woolcool liners to keep our cheeses chilled while they're on their way to you! There are load of fun and interesting ways your can reuse your Woolcool liners at home and in the garden. You can use it for filling soft furnishing, lining pets cages or providing insulation around pipes in the winter. For a full range of suggestions and ideas check out #letsboxclever for all the innovative ways people have reused them or check out recycling ideas on their website. You can also return your old liners directly to Woolcool for free with their Circular Economy Scheme. So, simply take a box and fill it with as many...
The Cheese Collective is delighted to announce we’re now going to be running live in-person cheese events in London, partnered with some amazing British producers. While virtual gatherings became second nature for most of us amid the pandemic, we’re waving goodbye to Zoom and can’t wait to meet some of our supporters face-to-face! Our premise has always been to support artisan British producers, and we’ll be sticking to this by partnering with small breweries and cideries. Initially we'll be running cheese pairing events in London, but hope to go on tours around the country. We’ll be working with these businesses to match our cheeses to their products and put on guided and informal talks on the pairings. All our events...
With less than a week to go until Pancake Day, many of us are eagerly anticipating which toppings to pick for our fluffy pancakes or deliciously-thin crepes. Classic combinations such as lemon and sugar and Nutella and banana are fail-safe options, but in our opinion, you really can’t top a cheese-filled crepe. From Stilton, mushroom and spinach to cheddar and bacon, cheeses bring a delicious savoury element to what’s often thought of as a sweet dish. To help you compile your Pancake Day shopping list, we’ve come up with a list of our favourite cheesy fillings to pair with your stack. We hope you have a flipping wonderful Pancake Day! Cheddar, bacon and caramelised onions Few ingredients go together better than bacon and cheddar cheese,...
