Cornish Blue - Cornish Cheese Company, Cornwall
Cornish Blue - Cornish Cheese Company, Cornwall

Cornish Blue - Cornish Cheese Company, Cornwall

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Cornish Blue has been produced on the Stansfield’s farm on Bodmin Moor since 2001.
Phillip and Carol Stansfield starting thinking about making cheese and noticed that there was no blue cheese being made in Cornwall. Phillip enrolled on a cheesemaking course before turning a former bottling plant at the end of the milking parlour into a cheese production facility - and Cornish Blue was born.

Designed to be eaten as a young cheese, Cornish Blue is a very different product from traditional English blue cheeses. Its flavour is mild and creamy, with a dense texture and buttery richness, instead of the ‘salty tang’ common of other traditional blue cheeses.

  • Bronze British Cheese Awards 2019
  • Bronze British Cheese Awards 2018
  • 2x Gold World Cheese Awards 2017

Pasteurised cows milk, Vegetarian rennet

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